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  • 1/10

    [Hot Pepper Gourmet Limited! 4000 yen ⇒ 3500 yen] Spaishiya Night Course

    [Hot Pepper Gourmet Limited! 4000 yen ⇒ 3500 yen] Spaishiya Night Course

    3500 yen(税込)

    There are 11 recommended dishes on the menu at Spaishi-ya! You can choose your favorite curry (butter chicken or chicken curry of the day) and grilled dish (chicken tikka or Indian grilled beef ribs)! It comes with Indian stewed offal, which goes perfectly with alcohol, and sweet gulab jamun for dessert.

  • 1/10

    [Our Chef's Special Menu] Chef's Special Grilled Tender Pork Ver.2

    [Our Chef's Special Menu] Chef's Special Grilled Tender Pork Ver.2

    1188 yen(税込)

    We've revised the recipe and ingredients of our grilled pork, which is so tender you can cut it with chopsticks, to make it even more tender and juicy.Squeeze lemon over the top and enjoy.We recommend serving it with paratha or jeera rice, but of course it can also be eaten on its own as a snack with alcohol.

  • 1/10

    [Specialty] Chicken biryani steamed in banana leaves

    [Specialty] Chicken biryani steamed in banana leaves

    1518 yen(税込)

    This is a special menu that is often booked.Large grains of basmati rice are infused with rose essence, saffron, and herbs and then cooked. Each serving is then wrapped in banana leaves and reheated once the order is placed, allowing the rich banana aroma to permeate the entire dish.I change and evolve the recipe about once or twice a month.

  • 1/10

    Biryani steamed in banana leaf

    Biryani steamed in banana leaf

    Normally, biryani is only made in a large pot, but at our restaurant, we make it in a large pot right up to the final stage, then wrap each serving in a banana leaf and steam it.By doing this, the flavor of the ingredients and the aroma of the banana leaves will permeate to the core of the rice.

  • 1/10

    Special Indian curry

    Special Indian curry

    The curry created by the owner, who has won awards at curry events, and a veteran Indian chef with over 40 years of experience in the industry, has been highly praised in the Iidabashi area since its opening.

  • 1/10

    Garlic Masala Roasted Edamame

    Garlic Masala Roasted Edamame

    605 yen(税込)

    Edamame grilled in garlic butter, prepared in an Indian style.

  • 1/10

    Fresh onion ring pickles

    Fresh onion ring pickles

    550 yen(税込)

    Indian-style spicy pickles, perfect as a palate cleanser or snack.

  • 1/10

    Sautéed palak paneer with cumin

    Sautéed palak paneer with cumin

    ¥ 770(税込)

    Garlic sautéed spinach and Indian cheese

  • 1/10

    Spicy French fries (mildly spicy, medium spicy, extra spicy)

    Spicy French fries (mildly spicy, medium spicy, extra spicy)

    759 yen(税込)

    Butter-flavored potatoes coated in a delicious spicy spice blend. You can adjust the level of spiciness.

  • 1/10

    Masala "UZAKU" (eel sashimi)

    Masala "UZAKU" (eel sashimi)

    968 yen(税込)

    Grilled eel mixed with special spices, mustard, cucumber, and onion - Spicy Uzaku (eel and cucumber salad)

  • 1/10

    Mini Keema Samosas (3 pieces)

    Mini Keema Samosas (3 pieces)

    869 yen(税込)

    These are triangular fried dumplings filled with a generous amount of special dill-flavored keema curry.

  • 1/10

    Chicken Tikka Grill (Boneless Tandoori Chicken)

    Chicken Tikka Grill (Boneless Tandoori Chicken)

    869 yen(税込)

    Grilled meat marinated in spiced yogurt for a rich, flavorful taste.

  • 1/10

    Plump baby shrimp with ginger garlic

    Plump baby shrimp with ginger garlic

    902 yen(税込)

    These plump, peeled shrimp are stir-fried with aromatic vegetables and a spicy sauce.

  • 1/10

    Two pieces of thick, crispy fried flounder

    Two pieces of thick, crispy fried flounder

    869 yen(税込)

    Serve it with chaat masala containing dried mango for a refreshing taste.

  • 1/10

    Classic grilled mackerel with masala and aromatic herbs

    Classic grilled mackerel with masala and aromatic herbs

    869 yen(税込)

    We prepared fatty mackerel in an Indian-style grill.

  • 1/10

    Chicken gizzards sautéed with black pepper and garlic

    Chicken gizzards sautéed with black pepper and garlic

    869 yen(税込)

    Plenty of black pepper and a hint of garlic flavor

  • 1/10

    South Indian offal stew

    South Indian offal stew

    869 yen(税込)

    An adapted South Indian offal dish with flavorful daikon radish.

  • 1/10

    Snack Curry Warawaru

    Snack Curry Warawaru

    1045 jpy(税込)

    A dry and spicy cilantro-flavored appetizer curry [Made with your choice of meat] ◆Lamb Warawal ◆Pork Warawal with skin

  • 1/10

    Indian-style grilled beef short ribs

    Indian-style grilled beef short ribs

    902 yen(税込)

    Our popular menu item: Grilled short ribs marinated in masala yogurt.

  • 1/10

    Minced meat and cheese eggplant roll

    Minced meat and cheese eggplant roll

    968 yen(税込)

    Spicy keema cheese fries wrapped in eggplant

  • 1/10

    Fried chicken covered in chutney powder

    Fried chicken covered in chutney powder

    902 yen(税込)

    A slightly unusual South Indian-style chicken karaage with the aroma of curry leaves.

  • 1/10

    Chart of freshly fried burdock root

    Chart of freshly fried burdock root

    759 yen(税込)

    A chart of burdock root mixed with spices, dried mango, and lemon.

  • 1/10

    Squid Hariyani

    Squid Hariyani

    869 yen(税込)

    A dish finished with plenty of garlic and spices.

  • 1/10

    Chicken and paneer appetizer pakora

    Chicken and paneer appetizer pakora

    869 yen(税込)

    These are fritters made with chopped chicken, aromatic vegetables, and Indian cheese.

  • 1/10

    Winter-only Oyster Warawaru

    Winter-only Oyster Warawaru

    1045 jpy(税込)

    A snack-sized curry with the rich umami flavor of oysters.

  • 1/10

    Fried chicken liver in spicy chili sauce

    Fried chicken liver in spicy chili sauce

    869 yen(税込)

    Liver coated in chickpea batter and tossed in a sweet and spicy special sauce.

  • 1/10

    Chef's Special Tender Grilled Pork Ver.2

    Chef's Special Tender Grilled Pork Ver.2

    1452 yen(税込)

    Our signature dish features skin-on pork cooked to a melt-in-your-mouth tenderness.A new version of our popular menu item, featuring pork and a revised recipe. *Recommended as a side dish. Home-style Paratha 528 yen (tax included)

  • 1/10

    2. Chef's Special Prawn Masala

    2. Chef's Special Prawn Masala

    1,562 yen(税込)

    Plump prawns and aromatic vegetables are cooked in a sauce made from ripe tomatoes simmered slowly, creating a special prawn masala that lets you savor the natural flavor of the prawns. *Recommended as a side dish: Melting cheese paratha 704 yen (tax included)

  • 1/10

    Tandoori chicken salad

    Tandoori chicken salad

    880 yen(税込)

    A simple salad with tandoori chicken on top of a green salad.

  • 1/10

    Honey mustard shrimp and broccoli

    Honey mustard shrimp and broccoli

    946 yen(税込)

    A gentle flavor of subtly sweet honey mustard and mayonnaise.

  • 1/10

    Original potato salad with sesame and coriander

    Original potato salad with sesame and coriander

    880 yen(税込)

    This salad, with its flavors of mustard oil, sesame, green chilies, and coriander, and the slight bitterness of fenugreek, is a popular snack.

  • 1/10

    Chicken biryani steamed in a special banana leaf (served with achar, onion pickles, and yogurt raita)

    Chicken biryani steamed in a special banana leaf (served with achar, onion pickles, and yogurt raita)

    1738 jpy(税込)

    In India, this is a type of mixed rice dish eaten during celebrations.It's wrapped in banana leaves and steamed.An original style developed through daily trial and error.[Recommended] Biryani + Mini Curry Plate (Choose one mini curry of your choice from the curry menu) 2013 yen (tax included)

  • 1/10

    Limited-time menu: Special biryani with bone-in lamb shank (served with achar, onion pickles, and yogurt raita)

    Limited-time menu: Special biryani with bone-in lamb shank (served with achar, onion pickles, and yogurt raita)

    2068 jpy(税込)

    This special biryani is made with carefully selected mutton shanks with bones and collagen-rich tendons, simmered for a long time in a rich broth.We use more mint and herbs than usual to bring out only the delicious flavor of the lamb.*Quantities are limited.Please ask.

  • 1/10

    Clam biryani - perfect to finish off the meal.

    Clam biryani - perfect to finish off the meal.

    1732 yen(税込)

    An original Japanese-Indian fusion biryani (small size) cooked in concentrated clam broth.

  • 1/10

    1. Today's Chicken Curry

    1. Today's Chicken Curry

    1188 yen(税込)

    Today's recommended chicken curry

  • 1/10

    2. Re-release of the non-sweet butter chicken for adults

    2. Re-release of the non-sweet butter chicken for adults

    1298 jpy(税込)

    A 30-year-old secret recipe has been reproduced. This is a must-try dish for those who don't like sweet butter chicken.

  • 1/10

    3. Today's Keema Curry

    3. Today's Keema Curry

    1188 yen(税込)

    Special curry made with minced meat and ingredients of the day

  • 1/10

    4. Chennai-style fish curry

    4. Chennai-style fish curry

    1298 jpy(税込)

    Deep South Indian style with coconut milk, tamarind and curry leaves

  • 1/10

    5. Ripe Tomato Prawn Masala

    5. Ripe Tomato Prawn Masala

    1298 jpy(税込)

    Richly flavored shrimp and tomato curry

  • 1/10

    6. Spicy Mutton Bhuna

    6. Spicy Mutton Bhuna

    1298 jpy(税込)

    Tenderly stewed mutton with a spicy black pepper-based sauce

  • 1/10

    7. Melty pork curry with herbs

    7. Melty pork curry with herbs

    1298 jpy(税込)

    Popular Indian herb flavored pork stewed until tender with a hint of mint

  • 1/10

    2. Homemade mango pudding

    2. Homemade mango pudding

    638 yen(税込)

    Made with lots of fresh cream and mango

  • 1/10

    Adult Coconut Ice Cream

    Adult Coconut Ice Cream

    748 yen(税込)

    Served with Indian rum

  • 1/10

    Located behind Tokyo Daijingu Shrine, this is a hidden gem for lovers of spicy food and beer.Biryani steamed in banana leaves, seven types of curry made with the ingredients of the day, and a variety of creative dishes inspired by Indian cuisine that can be eaten with chopsticks.Maruef offers carefully selected craft beers, Indian beers, and draft beers.

  • 1/10

    A hand-painted mural based on Indian Gond art.If you look closely, you'll see hidden letters. . . .There may be something good for those who understand.Please speak to a store staff member.

  • 1/10

    This small restaurant with 18 seats is packed with the owner and chef's passion.There is also a counter, so even one person can see a lot.

  • 1/10

    [Interior design details]

    [Interior design details]

    A Gond art style mural painted on the entire wall.If you look closely, you'll see hidden letters.If anyone knows, maybe there is something to offer.

  • 1/10

    テーブル2名様 × 5

      It's a table seat.

    • 1/10

      カウンター1名様 × 8

        It is a counter seat.

      • 1/10

        貸切20名様 × 1

        • 人数

          着席のみ

        • 禁煙・喫煙

          禁煙

        Can be reserved for private use ♪ *Please consult in advance 1

      • 1/10

        Famous biryani

        Famous biryani

        Their specialty biryani recipe is improved every weekend and is an original style steamed wrapped in banana leaves.

      • 1/10

        A different lunch curry every day

        A different lunch curry every day

        We offer three different types every day♪ Comes with salad, rice, paratha, vegetable bhaji, papad, achar and onion pickle!

      • 1/10

        Indian food for dinner

        Indian food for dinner

        In addition to biryani and curry, you can enjoy a wide variety of creative Indian cuisine and carefully selected craft beers.

      • 1/10

        Daily lunch special!

        Daily lunch special!

        We offer three different types of curry every day.

      • 1/10

        [Highly recommended!] Our famous biryani plate steamed in banana leaves

        [Highly recommended!] Our famous biryani plate steamed in banana leaves

        1250 yen(税込)

        This is a rice dish that is eaten on celebratory occasions in India.We wrap it in banana leaves and steam it.The ingredients and flavors change depending on the ingredients of the day, so please check the board in the store!

      • 1/10

        Limited-time lamb biryani lunch from 1pm

        Limited-time lamb biryani lunch from 1pm

        1,500 yen(税込)

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      すぱいし家

      • 住所
        東京都千代田区飯田橋4-2-5 フジテラス飯田橋102
      • 電話番号
        03-6261-7131
      • 営業時間
        Mon-Fri: 11: 30-14: 00 17:30~22:00 Saturday: 12:00~15:00 (Food LO 14:30 Drink LO 14:30) 17: 30 ~ 21: 00 (Cooking LO 20:30 Drink LO 20:30)
      • 定休日
        Sunday and holidays

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